Real cinnamon curbs the flu and relieves headaches
Cinnamon (Cinnamomum Zeylanicum ou Verum) Plant: Cinnamon is obtained from the inner part of the bark of the Ceylon Cinnamon … Read More
Turmeric is a powerful natural anti-inflammatory
Turmeric (Curcuma Longa) Plant: The Tumeric plant is a small, climbing shrub, native to the Asian forest, especially India, but … Read More
The Epigenetics test gives us an awareness of how our body is doing
Being aware of having the right diet, lifestyle, or social habits to avoid genetic imbalances is easy, fast, and accessible. … Read More
Coriander detoxifies the body from mercury, lead or aluminum
Coriander (Coriandrum sativum) Plant: Coriander belongs to the Apiaceae family and is a plant native to countries ranging from southern … Read More
Renewal cycles in the Human Being in the light of the Alchemical Work of Psychostasis
All living things on the planet GAIA, Mother Earth, are involved in a continuous movement of cell renewal. This action … Read More
Covid-19 opens the door to a new consciousness on the Planet
Here in the Northern Hemisphere, where the wind gently slides and the birds sing with the onset of Spring, in … Read More
Rye helps gluten-tolerant diabetics
Rye (Secale cereale) Plant: Longer and thinner than wheat, with a yellowish-brown or greyish green color, the rye grain is … Read More
Whole wheat balances the digestive system
Whole wheat (Triticum) Plant: Triticum Sativum, the scientific name for wheat, is an herb that grows worldwide and forms the … Read More
Whole rice helps digestion and prevents degenerative diseases
Rice (Oryza) Plant: Originating in Asia, rice is the staple food of a large part of the world population and … Read More
Oat is gluten-free and it lowers cholesterol
Oat (Avena Sativa) Plant: Oats belong to the Poaceae family and have about 450 species, the most common being the … Read More
