Olive Leaf (Olea Europea) Properties: Anti Fever, antioxidant, antifungal, antiseptic, antibiotic, antipyretic, hypotensive, diuretic and antiparasitic… Infusion: Start by putting two teaspoons of dried Olive leaves, for a few minutes, in a little cold water, in a cup. Then add … Read More
Common Centaury (Erythaea Centaurium Pers) Properties: Choleretic, cholagogue, detoxifier, digestive, healing, soothing, antipyretic and anti-inflammatory… Infusion: Start by putting two teaspoons of dry Common Centaury, for a few minutes, in a little cold water, in a cup. Then add water … Read More
Physalis (Physalis angulata) Properties: Anti-inflammatory, antioxidant, anti-allergic, anti-febrifuge, immunoregulator, diuretic, sudorific, sedative… Infusion: Start by putting a teaspoon of dried Physalis leaves (two teaspoons if the leaves are green), for a few minutes, in a little cold water, in a … Read More
White Hawthorn (Crataegus monogyna ou Crataegus Oxyacanth) Properties: Astringent, antispasmodic, soothing, diuretic, hypotensive, feverish… Infusion: Start by putting a teaspoon of dry White Hawthorn for a few minutes, in a little cold water, in a cup. Then add water heated … Read More
Fennel (Foeniculum vulgare) Properties: Antispasmodic, antibacterial, antiseptic, digestive and expectorant… Infusion: Start by putting a teaspoon of dry Fennel for a few minutes, in a little cold water, in a cup. Then add water heated to 90°C (when the water … Read More
Dandelion (Taraxacum officinale) Properties: Anti-inflammatory, antibacterial, antioxidant, anti-rheumatic, antiseptic, antispasmodic, anti-tumor, cholagogue, stomatal, diuretic, depurative, digestive, detoxifying… Infusion: Start by putting two teaspoons of dry Dandelion, for a few minutes, in a little cold water, in a cup. Then add … Read More
