The fight against the scale is the daily routine of many people who, imbued with the main objective, usually forget the secondary consequences for their organism. For this titans’ duel, the Garcinia cambogia, for example, can be a strong ally … Read More
Focusing only on sea algae, we see that European legislation has restricted the use of marine macroalgae in the human and animal food to 22 species, based only on consumption records in Europe (see the EU grid below) and not … Read More
They have no root, no stem, no flower or fruit, and live in seas, rivers, or lakes. They are true aquatic jewelry, in particular, the marine algae. Algae are the food base of the aquatic ecosystem, but also provide nutritional, … Read More
It is natural that the magic of a perfume awakens emotions, often asleep in the past, provides new experiences, feelings, such as trust or happiness, and sometimes even offers a status of unique Being. This is the magic wand making … Read More
The aloe has long spear-shaped leaves, fleshy, thorny and greenish, which grow in a rosette shape, like the rose petals. It is a plant native of China, India, and from desert regions that over time has diversified a bit around … Read More
1- Alkalinity An organism that presents an acid pH is more likely to develop negative stresses, called diseases. The pH balance can be made through alkaline foods and beverages consumption. Aloe Vera’s gel ingestion is one of those strengths … Read More
