The Artichoke cleanses the liver

JacLou DL’s photo in Pixabay.   The Artichoke contains active ingredients such as cynarine and caffeic acid that stimulate the formation of liver bile, which helps to regulate the bile salt formation and cholesterol.

Artichoke (Cynara Scolymus)


Antidiarrheal, aphrodisiac, purifying, digestive, diuretic …


Start by soaking two teaspoons of dry artichoke for a few minutes in a little cold water. Then add hot water at 90°C (when the water begins to boil) and cover it for 10 minutes. Once cooled, it is ready to be consumed (see here for an infusion).


  • Anemia,
  • asthmatic bronchitis,
  • cholesterol,
  • diabetes,
  • liver disease (liver, gallbladder),
  • eczema,
  • skin rash,
  • scurvy,
  • hemorrhoids,
  • jaundice,
  • poor digestion,
  • prostatitis,
  • psoriasis,
  • rickets,
  • kidneys,
  • urea,
  • urethritis…


Pregnant and lactating women. In addition, each body is different, be aware of any total or momentary incompatibilities generated due to its consumption.

This text is an awareness. Depending on the season and the moment in which you are, it is up to everyone to decide whether to consume this food. The dosage and frequency depend on the nature and physical condition of each Human Being.

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