Artichoke (Cynara Scolymus) Properties: Antidiarrheal, aphrodisiac, purifying, digestive, diuretic … Infusion: Start by soaking two teaspoons of dry artichoke for a few minutes in a little cold water. Then add hot water at 90°C (when the water begins to boil) … Read More
Common Rue (Ruta graveolens) Properties: Anti-inflammatory, analgesic, antispasmodic and stimulating, carminative, soothing, antipyretic, vermifuge, emetic, emmenagogue, expectorant … Infusion: Start by soaking two teaspoons of Common Rue for a few minutes in cold water in a cup. Then add hot … Read More
Althaea (Altheia Officinalis) Properties: Anti-inflammatory, expectorant, soothing, laxative, diuretic and emollient … Infusion: Start by soaking two teaspoons of dried Althaea for a few minutes in a little cold water in a cup. Then add hot water at 90°C (when … Read More
Avocado (Persea Gratíssima) Properties: Diuretic, anti-inflammatory, antibacterial, antioxidant, healing, revitalizing … Infusion: Begin by soaking two teaspoons of dried avocado leaves for a few minutes in cold water in a cup. Then add hot water at 90°C (when the water … Read More
Lavender (Lavandula Officinalis) Properties: Antiseptic, analgesic, antispasmodic, anti-inflammatory, healing, soothing, purifying, relaxing … Infusion: Start by soaking a teaspoon of dried lavender for a few minutes in a little cold water in a cup. Then add hot water at 90°C … Read More
The leaves or flowers of a plant, whether dry or alive, form with water the secret base of a good infusion for rebalancing or pure pleasure. The plant choice should preferably be from biological production, to ensure that its properties … Read More
